Yorkshire Tea Loaf
A lighter take on the classic fruitcake.
Buttery brown sugar sponge with tea-soaked fruit, best sliced thick and slathered with butter. The perfect companion to a pot of Yorkshire Gold. A truly glorious loaf to transform your Sunday afternoon.
Ingredients:
Plain flour, Baking powder, Light brown sugar, Butter, Eggs, Tea, Mixed dried fruit (raisins, sultanas, currants,), Ground cinnamon, Ground nutmeg , Salt.
A lighter take on the classic fruitcake.
Buttery brown sugar sponge with tea-soaked fruit, best sliced thick and slathered with butter. The perfect companion to a pot of Yorkshire Gold. A truly glorious loaf to transform your Sunday afternoon.
Ingredients:
Plain flour, Baking powder, Light brown sugar, Butter, Eggs, Tea, Mixed dried fruit (raisins, sultanas, currants,), Ground cinnamon, Ground nutmeg , Salt.